Crispy Air-Fried Shredded Pork

Prep time: 1 hours 30 minutes

Cook time: 30 minutes

Serves: 4

Crispy Air-Fried Shredded Pork

If you’re looking for a delicious and healthier way to enjoy shredded pork, this crispy air-fried shredded pork (หมูฝอยหม้อทอดไร้น้ำมัน) is the perfect recipe! Not only is it crispy and flavorful, but it’s also easy to make in an air fryer, making it a great choice for busy families. Your kids will love it, and so will you!

Ingredients

Steps

  • How to Cook Crispy Air-Fried Shredded Pork:

    1. Bring a pot of water to a boil and add the pork. Let it simmer for about 45 minutes until fully cooked.

      Bring a pot of water to a boil and add the pork.Let it simmer for about 45 minutes until fully cooked.

    2. Once the pork is cool enough to handle, use a meat mallet or a pestle before shredding it into thin strips.

      Once the pork is cool enough to handle use a meat mallet or a pestle before shredding it into thin stripsshredding pork into thin strips

    3. (Optional) Slice shallots and fry them until crispy, then sprinkle on top or mix with Crispy Air-Fried Shredded Pork after air frying.

      (Optional) Slice shallots fry them until crispyUsing for sprinkle on top or mix with Crispy Air-Fried Shredded Pork after air frying.

    4. In a bowl, mix the shredded pork with sugar, fish sauce, and vegetable oil. Let it marinate for 30 minutes to absorb all the flavors.

      In a bowl, mix the shredded pork with sugarIn a bowl, mix the shredded pork with sugar and fish sauce.In a bowl, mix the shredded pork with sugar, fish sauce, and vegetable oil. Mix it well - Crispy Air-Fried Shredded PorkLet it marinate for 30 minutes to absorb all the flavors.

    5. Line the air fryer basket with parchment paper and add the marinated shredded pork. Air fry at 130°C (266°F) for 10 minutes, stirring halfway through. Lower the temperature to 120°C (248°F) and cook for another 7 minutes, stirring again. Repeat for another 7 minutes, or until the pork is crispy and golden.

      Let it marinate for 30 minutes to absorb all the flavors.Air fry at 130°C (266°F) for 10 minutes, stirring halfway through.Lower the temperature to 120°C (248°F) and cook for another 7 minutes, Repeat for another 7 minutes, or until the pork is crispy and golden.

Recipe Notes

Tips

For those with kids, this is a great option! Pork recipes for kids, like air fryer pork, are easy to prepare and loved by little ones.

The family-friendly air fryer recipes mean you can make this crispy pork at home without the mess and extra oil from deep frying.