Easy-Pickled Cucumber Salad: Asian Style

Prep time: 5 minutes

Cook time: 5 minutes

Serves: 2

Easy-Pickled Cucumber Salad: Asian Style

This salad is loaded with fresh, crunchy cucumbers and zesty pickles. It’s perfect for summer salad recipes and works well as a side dish for many meals.

Ingredients

Steps

  • Cooking Easy-Pickled Cucumber SaladL Asian Style:

    1. Cut cucumber into chunks.

      Cut cucumber into chunks.

    2. Mix all the ingredients

      Add brown sugar into the bowlAdd roasted sesame seeds into the bowlAdd sesame oil into the bowlAdd soy sauce into the bowlAdd rice vinegar into the bowlMix them well

    3. Add cut cucumber pieces into mixed dressing. The stir it gently.

      Add cut cucumber pieces into mixed dressing.Stir it gently.

    4. Rest it for 30 minutes or overnight in the fridge.

      Rest it for 30 minutes or overnight in the fridge.

    5. You can have it as a quick snack or a side dish

      Ready to serve Easy-Pickled Cucumber Salad: Asian Style

Recipe Notes

Tips

And the best part? It’s ridiculously easy to make! Just mix everything, toss in your cucumbers, and let the magic happen. Serve it fresh or let it sit overnight for an even deeper flavor. Trust me, once you try it, you’ll want to make it again and again.

Have you ever had a pickled cucumber salad like this? What’s your favorite way to enjoy it? Let me know in the comments! ⬇️😊