Fennel and Apple Salad with Pistachios

Prep time: 10 minutes

Cook time: 5 minutes

Serves: 2

Fennel and Apple Salad with Pistachios

A refreshing recipe for your next summer salad craving. If you’re looking for a no-cook, healthy, and refreshing recipe that comes together in minutes, this Fennel and Apple Salad is just what you need! 🍏

Ingredients

Steps

  • Making Fennel and Apple Salad with Pistachios:

    1. Blend the pistachios until smooth. Add the grated Parmesan cheese and olive oil, then blend again until it turns into a creamy sauce.

      Blend the pistachios until smoothAdd the grated Parmesan cheeseAdd olive oilthen blend again until it turns into a creamy sauce.

    2. In a large mixing bowl, combine the sliced fennel and green apple. Toss them with the pistachio sauce, then season with lemon juice, lemon zest, salt, and black pepper.

      In a large mixing bowl, combine the sliced fennel and green appleToss them with the pistachio sauceMix apple and fennel with pistachio saucethen season with lemon juiceAdd a touch of lemon zest for a bright, citrusy kick!Add a pinch of saltAdd a pinch of black pepper

    3. To serve, drizzle with a little pepper, garnish with your favorite fresh herbs and Parmesan slices.

      serving Fennel and Apple Salad with Pistachios Recipe

Recipe Notes

Tips

Whether you’re hosting brunch, packing a picnic, or just craving something crunchy and light, this no-cook fennel apple salad is your go-to.

It’s easy, healthy, and perfect for those spring/ summer ideas you’re cooking up. Enjoy every bite! 💚