Spicy Yogurt Dip
Prep time: 5 minutes
Cook time: 5 minutes
Serves: 3
![Spicy Yogurt Dip](/inline/dip.VpzVkajL_1r6qxm.webp)
Spicy Yogurt Dip is a creamy and tangy accompaniment that adds a delightful kick to your favorite starters. Made with smooth yogurt, a touch of chili powder, paprika, garlic, and a squeeze of fresh lemon juice, this dip strikes the perfect balance between heat and freshness. Its velvety texture pairs beautifully with crispy vegan cauliflower, BBQ corn ribs, or tempura, enhancing their flavors while cooling your palate with its refreshing base. Perfect for any appetizer platter, this versatile dip is sure to be a crowd-pleaser!
Ingredients
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Spicy Yogurt Dip
Steps
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Cooking Spicy Yogurt Dip :
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In a medium bowl, add the Greek yogurt and mayonnaise. Stir until smooth and well combined.
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Mix in the Sriracha chili sauce, adjusting the amount to your desired spice level.
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Add salt to enhance the flavors, then stir in the lime juice for a fresh, zesty tang.
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Mix all the ingredients together until smooth and creamy. For the best flavor, let the dip chill in the refrigerator for 10-15 minutes before serving.
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Recipe Notes
Tips
Whether you’re hosting a party or having a cozy night in, this Spicy Yogurt Dip will take your snacks to a whole new level of deliciousness! It’s not just for fried snacks—try it with fresh carrots, cucumbers, or celery for a lighter, refreshing option. Everything pairs so well with this flavorful dip!