Nut-free Recipes

30th January 2025

Meat lovers, this one’s for you! Imagine a plate of beef fried rice—fragrant, flavorful, and packed with umami—paired with a juicy, medium-rare steak that’s melt-in-your-mouth tender. And to top it all off? Crispy, golden fried garlic that adds the perfect crunch.  It's a great way to use up leftover rice and can be easily customized with your favorite toppings and garnishes. Enjoy this quick and tasty meal any time!

22nd January 2025

This clear soup is incredibly delicious, with a comforting warmth that's perfect for sipping throughout the day. The soup is full of rich flavors, with the sweetness from the onions and a slight tartness from the tomatoes, making it stand out from regular bland soups. The potatoes in the soup also make it filling enough to replace rice.

30th December 2024

If you think of the most charming Isan dish, many would likely place Isan sausage near the top of the list. Grilled to perfection over a hot flame until aromatic and smoky, Isan sausage exudes an irresistible fragrance. Its crispy exterior gives way to a tender, juicy interior from the very first bite, followed by firm yet soft textures that are simply delightful to chew. The flavor is perfectly balanced, complemented by the fragrant herbs that make it truly unforgettable.

11th August 2024

Stir-Fried Thai Basil (Vegetarian) is a quick and easy vegetarian street food option that captures the bold and aromatic flavors of traditional Thai cuisine. Made with Beyond Meat, garlic, chili, and fragrant holy basil, this dish offers a delicious and satisfying taste experience for everyone, perfect for a fast and flavorful meal.