This simple yet bold dipping sauce combines soy sauce for a savory base, vinegar for a tangy depth, and chili oil for a spicy kick. Its rich and balanced flavor perfectly complements dumplings, spring rolls, or even drizzled over noodles for an extra punch!


3 Minute-Dumpling Sauce

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ingredients for 3 minutes dumpling sauce

What you'll need

  • Soy sauce: A salty, savory base for the dipping sauce.
  • Chinkiang vinegar (or other vinegar): Provides a tangy, slightly sweet and smoky flavor.
  • Chili Oil: Adds heat, fragrance, and a layer of spiciness to the dipping sauce.

I'll give you 3 minutes to make your own dipping sauce for any dumplings. Trust me, you can do it with this recipe!

3 Minute-Dumpling Sauce

3 Minute-Dumpling Sauce


Prep time

2 minutes

Cook time

1 minutes

Serves

2

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Ingredients

US Metric
Calories: 269kcal Total Fat: 28g Protein: 3g Carbs: 2g Sodium: 1757mg

Steps

  • Making 3 Minutes-Dumpling Sauce :

    1. Add chili oil into a bowl.

      Add chili oil into a bowl.
    2. Add soy sauce and mix well.

      Add soy sauce and mix well.
    3. Add vinega into a bowl, mix well, and serve alongside the dumplings.

      Add vinega into a bowl, mix well, and serve alongside the dumplings.

Nutritional info

% of daily value
protein: 3g
5%
fat: 28g
43%
carbs: 2g
1%
fiber: 0g
1%
saturatedFat: 2g
10%
sugar: 0g
sodium: 1757mg
73%
cholesterol: 0mg
0

Calorie Breakdown

Protein

10 cal

Fat

253 cal

Carbs

6 cal



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