Holiday Special Recipes

Vegetarian Samosa Recipe
8th April 2025
Samosas are one of the most beloved snacks worldwide, known for their crispy, golden crust and flavorful fillings. This vegetable samosa recipe is packed with spiced potatoes, green peas, and crunchy cashews, making it a delicious and satisfying appetizer or snack.

Smoked Salmon Cream Cheese Pastries
4th April 2025
Looking for an elegant yet easy appetizer? These Smoked Salmon Cream Cheese Pastries are crispy, creamy, and packed with flavor! Using puff pastry, smoked salmon, and dill, these little bites are perfect for brunch, parties, or even Easter appetizers.

Easy Vietnamese Peanut Dipping Sauce
1st April 2025
Looking for a rich, nutty, and flavorful dipping sauce? This Vietnamese Peanut Dipping Sauce (Tương Chấm) is the perfect balance of sweet, savory, and slightly spicy flavors.

Vegan Thai Dumplings Recipe: Healthy Veggie Bags
21st January 2025
Vegan Thai Dumplings with vibrant veggie filling and light wrappers, steamed to perfection. Healthy, delicious, and perfect as a snack or appetizer!

Easy Pad Thai (Vegetarian)
19th January 2025
Pad Thai is a popular Thai stir-fried noodle dish made with rice noodles, eggs, tofu and a flavorful sauce made from tamarind, salt, sugar, and lime. The dish is known for its balance of sweet, sour, salty, and savory flavors, and is often served with a wedge of lime.

Easy Authentic Pad Thai Sauce Recipe
19th January 2025
Pad Thai is a must-try dish when visiting Thailand, and now you can recreate it at home with this easy Pad Thai sauce recipe. Store it for up to a month and enjoy authentic Thai flavors anytime!

Vegetable Dumplings with Rice Paper
13th January 2025
This recipe for Vegetable Dumplings with Rice Paper offers a creative twist on traditional dumplings, using rice paper wrappers instead of conventional dough. It’s light, crispy, and packed with nutritious vegetables, making it perfect for a vegetarian or vegan-friendly appetizer or snack.

3 Minute-Dumpling Sauce
13th January 2025
This simple yet bold dipping sauce combines soy sauce for a savory base, vinegar for a tangy depth, and chili oil for a spicy kick. Its rich and balanced flavor perfectly complements dumplings, spring rolls, or even drizzled over noodles for an extra punch!