Egg-free Recipes
![Easy Spicy Rice Paper Salad (Vietnamese-Inspired)](/inline/easy-spicy-rice-paper-salad-vietnamese-inspired-.Cjw80XOo_Z1UPrKb.webp)
Easy Spicy Rice Paper Salad (Vietnamese-Inspired)
7th February 2025
This recipe is simple, quick, and made with ingredients you likely already have in your kitchen! It’s inspired by Vietnamese Rice Paper Salad (Bánh Tráng Trộn)—an authentic, classic Vietnamese street food dish.
![Easy Air Fryer Banana Brownie – Only 3 Ingredients!](/inline/easy-air-fryer-banana-brownie-only-3-ingredients-cover.DWHew6mz_25IT9y.webp)
Easy Air Fryer Banana Brownie – Only 3 Ingredients!
6th February 2025
This Thai dessert is a healthy and easy-to-make treat. It requires only a few ingredients and contains no sugar or eggs, making it perfect for those looking for a clean-eating option while still getting natural energy.
![Easy-Pickled Cucumber Salad: Asian Style](/inline/pickled-cucumber-salad-cover-.BKt_mUz__Z1eWyqQ.webp)
Easy-Pickled Cucumber Salad: Asian Style
5th February 2025
This salad is loaded with fresh, crunchy cucumbers and zesty pickles. It’s perfect for summer salad recipes and works well as a side dish for many meals.
![Grilled Sweet Potato: Thai Dessert (Muntip)](/inline/grilled-sweet-potato-thai-dessert-muntip-.Cs-yEP_R_Z26AsPo.webp)
Grilled Sweet Potato: Thai Dessert (Muntip)
2nd February 2025
Grilled Sweet Potato (Muntip) is a traditional Thai dessert and popular street food that can be found all over Thailand. It is often sold alongside grilled bananas and grilled sticky rice. It’s easy to find, affordable, and always satisfying.
![Beef Fried Rice](/inline/beef-fried-rice-cover1.CdBosGwl_20TTup.webp)
Beef Fried Rice
30th January 2025
Meat lovers, this one’s for you! Imagine a plate of beef fried rice—fragrant, flavorful, and packed with umami—paired with a juicy, medium-rare steak that’s melt-in-your-mouth tender. And to top it all off? Crispy, golden fried garlic that adds the perfect crunch. It's a great way to use up leftover rice and can be easily customized with your favorite toppings and garnishes. Enjoy this quick and tasty meal any time!
![Stir-Fried Leeks with Tofu](/inline/stir-fried-leeks-with-tofu-cover.Buk4r_lp_2hXfkG.webp)
Stir-Fried Leeks with Tofu
29th January 2025
Stir-Fried Leeks with Tofu is a dish popular in various Asian cuisines. It’s super quick and easy to make, perfect for a fuss-free meal. Whether you pair it with rice porridge or steamed rice, it works beautifully. The flavors are amazing, and it’s a light, comforting dish that’s easy on the stomach.
![Mango and Sticky Rice](/inline/mango-sticky-rice-cover.D8KjD096_2950Lh.webp)
Mango and Sticky Rice
27th January 2025
It's a delicious blend of glutinous rice cooked in coconut milk, served with fresh, sweet, ripe mangoes. It's especially popular during mango season in Thailand and can be found at almost every street food stall. Let me tell you—it's easy to make. Let's do it!
![How to Make Sticky Rice - Easy & Traditional Thai Method](/inline/simple-sticky-rice.CfXzHwNz_nvOQe.webp)
How to Make Sticky Rice - Easy & Traditional Thai Method
25th January 2025
Sticky rice, also known as glutinous rice, is a type of rice that becomes sticky when cooked due to its high starch content. It’s a staple food in many Asian cuisines. In Thailand, it’s often paired with Isan food or grilled meat, making it an absolutely perfect meal.
![Chicken Potato Soup](/inline/chicken-and-potato-soup-cover.BBpecBsL_1V4qAY.webp)
Chicken Potato Soup
22nd January 2025
This clear soup is incredibly delicious, with a comforting warmth that's perfect for sipping throughout the day. The soup is full of rich flavors, with the sweetness from the onions and a slight tartness from the tomatoes, making it stand out from regular bland soups. The potatoes in the soup also make it filling enough to replace rice.
![Vegan Thai Dumplings Recipe: Healthy Veggie Bags](/inline/veggie-bags-cover.BGuT3tPn_Z1Kqtio.webp)
Vegan Thai Dumplings Recipe: Healthy Veggie Bags
21st January 2025
Vegan Thai Dumplings with vibrant veggie filling and light wrappers, steamed to perfection. Healthy, delicious, and perfect as a snack or appetizer!
![Easy Authentic Pad Thai Sauce Recipe](/inline/pad-thai-sauce-cover.-2i0Y-B8_J4MFc.webp)
Easy Authentic Pad Thai Sauce Recipe
19th January 2025
Pad Thai is a must-try dish when visiting Thailand, and now you can recreate it at home with this easy Pad Thai sauce recipe. Store it for up to a month and enjoy authentic Thai flavors anytime!
![Ginger Stir-Fried Chicken](/inline/ginger-stir-fried-chicken.X7-VqUTd_2a6EUA.webp)
Ginger Stir-Fried Chicken
16th January 2025
This is a healthy dish perfect for ginger lovers! Ginger's distinctive aroma and mild spiciness bring both flavor and health benefits to the table. Pair it with steamed rice for a simple yet delightful meal.
![Vegetable Dumplings with Rice Paper](/inline/crispy-dumplings.CiawpKy0_Z2oVa4r.webp)
Vegetable Dumplings with Rice Paper
13th January 2025
This recipe for Vegetable Dumplings with Rice Paper offers a creative twist on traditional dumplings, using rice paper wrappers instead of conventional dough. It’s light, crispy, and packed with nutritious vegetables, making it perfect for a vegetarian or vegan-friendly appetizer or snack.
![3 Minute-Dumpling Sauce](/inline/dipping-sauce.BXOMu0L8_YDbO6.webp)
3 Minute-Dumpling Sauce
13th January 2025
This simple yet bold dipping sauce combines soy sauce for a savory base, vinegar for a tangy depth, and chili oil for a spicy kick. Its rich and balanced flavor perfectly complements dumplings, spring rolls, or even drizzled over noodles for an extra punch!
![30-Minute Pumpkin Curry (Vegetarian and Vegan)](/inline/pumpkin-curry-cover.BExcIdzm_Z2umLVu.webp)
30-Minute Pumpkin Curry (Vegetarian and Vegan)
12th January 2025
It is a Thai-inspired dish that combines the creamy sweetness of pumpkin with the rich flavors of red curry paste and coconut milk. Featuring plant-based Beyond Mince, fragrant basil leaves, and a touch of red chili, it delivers a perfect balance of spice, sweetness, and savory notes.
![Chicken Coconut Soup (Tom Kha Gai)](/inline/tom-kha-gai-02.DUyOWl1Z_yQ9c6.webp)
Chicken Coconut Soup (Tom Kha Gai)
8th January 2025
This dish is perfect for those who love the bold flavors of Tom Yum but prefer a milder sourness and saltiness. The addition of coconut milk softens the flavors, making the soup rich and creamy. It’s a dish loved by children and packed with nutrients from aromatic herbs like lemongrass, galangal, and kaffir lime leaves, which also help relax the mind and reduce stress.
![Spinach and Cheese Spring Rolls](/inline/spinach-cheese.CoTSKcL0_Z1Ssemm.webp)
Spinach and Cheese Spring Rolls
8th January 2025
Spinach and Cheese Spring Rolls are a fusion twist that brings a Western touch to Thai cuisine. Traditionally, Thai spring rolls are filled with vegetables, glass noodles, and sometimes meat, but this version swaps in spinach and cheese—resulting in a deliciously crispy, gooey bite that’s both unique and satisfying.
![Spicy Grilled Beef Salad (Namtok Nuea)](/inline/spicy-grilled-beef-salad-namtok-nuea-cover.DVrXbK0g_Z1k3bAP.webp)
Spicy Grilled Beef Salad (Namtok Nuea)
7th January 2025
Spicy Grilled Beef Salad, or "Namtok Nuea", is a vibrant Thai dish bursting with bold flavors. Juicy grilled beef is thinly sliced and tossed in a tangy, spicy dressing made with tamarind, fish sauce, lime juice, chili powder, and toasted rice powder, creating a perfect balance of savory, sour, and spicy. Fresh herbs like mint, coriander, and kaffir lime leaves add a fragrant, refreshing touch, while sliced shallots provide subtle sweetness. This salad is an irresistible combination of tender meat, zesty dressing, and aromatic herbs, making it a flavorful centerpiece for any meal. The name "Namtok," which means "waterfall" in Thai, poetically describes the juices from the grilled beef "falling" onto the plate as it's sliced, representing the dish's rich, flavorful essence.
![Soy Sauce Chicken (See Yao Gai)](/inline/soy-sauce-chicken-see-yao-gai-cover.glP9tJ78_ZWW4wo.webp)
Soy Sauce Chicken (See Yao Gai)
6th January 2025
"Soy Sauce Chicken (See Yao Gai)" is a dish inspired by "Cantonese-style boiled chicken", adapted to suit the flavors preferred by Thais. It is commonly enjoyed as a main dish, paired with steamed rice, or served with a flavorful and spicy dipping sauce for an extra kick. This dish stands out for its tender chicken, infused with the rich aroma of soy sauce, enhanced by a hint of sweetness and complemented by a tangy, spicy dipping sauce in Thai style. It’s a meal that can be enjoyed by family members of all ages.
![Northeastern Thai Sausage (Sai Krok Isan)](/inline/isan-5.CdDCTXGt_2rzUc2.webp)
Northeastern Thai Sausage (Sai Krok Isan)
30th December 2024
If you think of the most charming Isan dish, many would likely place Isan sausage near the top of the list. Grilled to perfection over a hot flame until aromatic and smoky, Isan sausage exudes an irresistible fragrance. Its crispy exterior gives way to a tender, juicy interior from the very first bite, followed by firm yet soft textures that are simply delightful to chew. The flavor is perfectly balanced, complemented by the fragrant herbs that make it truly unforgettable.
![Spicy Yogurt Dip](/inline/dip.VpzVkajL_1r6qxm.webp)
Spicy Yogurt Dip
29th December 2024
Spicy Yogurt Dip is a creamy and tangy accompaniment that adds a delightful kick to your favorite starters. Made with smooth yogurt, a touch of chili powder, paprika, garlic, and a squeeze of fresh lemon juice, this dip strikes the perfect balance between heat and freshness. Its velvety texture pairs beautifully with crispy vegan cauliflower, BBQ corn ribs, or tempura, enhancing their flavors while cooling your palate with its refreshing base. Perfect for any appetizer platter, this versatile dip is sure to be a crowd-pleaser!
![Stuffed Cucumber Soup](/inline/8.ChjaI9pA_Z1NHQq0.webp)
Stuffed Cucumber Soup
27th December 2024
This is one of my favorite soups, especially when I have a cold or during the winter. It’s very easy to eat and helps soothe throat irritation during frequent coughing. It’s also perfect for young children who are starting to resist eating vegetables, as well as for those who can’t tolerate spicy food. In this soup, you can substitute chicken for pork, and for anyone who wants a spicier flavor, feel free to add more pepper to your liking!
![Stir-Fried Thai Basil (Pad Ka Prow-Vegetarian)](/inline/20240811_165657.CTYDqkib_Zn2W8Y.webp)
Stir-Fried Thai Basil (Pad Ka Prow-Vegetarian)
11th August 2024
Stir-Fried Thai Basil (Vegetarian) is a quick and easy vegetarian street food option that captures the bold and aromatic flavors of traditional Thai cuisine. Made with Beyond Meat, garlic, chili, and fragrant holy basil, this dish offers a delicious and satisfying taste experience for everyone, perfect for a fast and flavorful meal.
![Pork Ribs with Tomato Sauce](/inline/pork-rib-10.NN9uuAPW_9q6Rn.webp)
Pork Ribs with Tomato Sauce
26th July 2024
Pork Ribs with Tomato Sauce is a delicious and kid-friendly dish that offers a perfect balance of sweet, savory, and slightly tangy flavors. The tender pork ribs, combined with a rich tomato-based sauce that has both sweet and sour notes, along with a mix of colorful vegetables, make this dish not only tasty but also visually appealing. It's an excellent choice for a family meal, providing a comforting and satisfying experience.
![Homemade Roasted Chicken with Thai Herb](/inline/7.CFQRGX5P_ZCaNu0.webp)
Homemade Roasted Chicken with Thai Herb
10th July 2024
Homemade Roasted Chicken with Thai Herbs is a flavorful and aromatic dish that brings together the vibrant flavors of Thai cuisine. Infused with a blend of garlic, lemongrass, turmeric, and other traditional Thai herbs and spices, this dish offers tender and juicy chicken with a crispy, golden-brown skin. It’s a delightful combination of savory and herbal notes, perfect for bringing a taste of Thailand to your dining table.
![Green Chicken Curry - Authentic Thai Curry](/inline/pinterest-pics11.C3gOqIOb_1MOvnS.webp)
Green Chicken Curry - Authentic Thai Curry
7th July 2024
One of the famous dishes from Thai cuisine is called “Kaeng Khiao Wan” which translates to "Sweet Green Curry". “Green Curry” originates from “green curry paste,” while “sweet” refers to the gentle, sweet-looking green color, not the taste. It has a fragrant aroma of spices and a flavor profile that is spicy, salty, creamy, and slightly sweet from the coconut milk.