Grilled Recipes

5th May 2025

When the temps rise, I crave meals that are light, zesty, and full of fresh crunch—and this Grilled Pork Salad with Cucumber is exactly that. It’s one of my favorite summer salad recipes for dinner because it’s easy, flavorful, and you don’t have to spend forever cooking. Just a quick grill, toss everything together, and you’re done!

28th April 2025

This Grilled Teriyaki Chicken is super easy to make, incredibly flavorful, and has an authentic taste that will wow your taste buds. The teriyaki sauce is the star of the dish — it’s sweet, savory, and absolutely delicious. It’s a quick, satisfying Japanese-inspired rice bowl you’ll want to make again and again!

26th March 2025

This is one of Thailand’s most popular street food snacks—sweet and smoky grilled bananas, usually cooked over a charcoal grill. But guess what? You don’t need a charcoal grill to enjoy this delicious treat! With an air fryer, you can easily make grilled bananas at home that taste just as amazing.

19th March 2025

This recipe is perfect for an appetizer, side, or keto snack, and I would love to share it with you! Crispy bacon-wrapped asparagus is a simple yet flavorful dish that’s easy to make and always a crowd-pleaser.

7th January 2025

Spicy Grilled Beef Salad, or "Namtok Nuea", is a vibrant Thai dish bursting with bold flavors. This salad is an irresistible combination of tender meat, zesty dressing, and aromatic herbs, making it a flavorful centerpiece for any meal.

30th December 2024

If you think of the most charming Isan dish, many would likely place Isan sausage near the top of the list. Grilled to perfection over a hot flame until aromatic and smoky, Isan sausage exudes an irresistible fragrance.

27th December 2024

Another popular snack that can be found everywhere in Thailand is ลูกชิ้น-luk chin (meatballs). If you walk through street food markets, this is definitely one menu item you'll come across. They can be made from pork, beef, fish, chicken, or shrimp. I really love them!

10th July 2024

It's a delightful combination of savory and herbal notes, perfect for bringing a taste of Thailand to your dining table.