Homemade Roasted Chicken with Thai Herb

By Sho @ Hungry for Thai on Jul 10th 2024

It's a delightful combination of savory and herbal notes, perfect for bringing a taste of Thailand to your dining table.

Homemade Roasted Chicken with Thai Herbs is a flavorful and aromatic dish that brings together the vibrant flavors of Thai cuisine.

Infused with a blend of garlic, lemongrass, turmeric, and other traditional Thai herbs and spices, this dish offers tender and juicy chicken with a crispy, golden-brown skin.

What you'll need

• Chicken drumsticks with thigh: Juicy and flavorful cuts of chicken that stay tender and moist when cooked.
• Fish sauce: Adds a salty and umami-rich flavor typical in Thai cuisine.
• Palm sugar: Adds a subtle sweetness and depth of flavor to the dish.
• Oyster sauce: Provides a savory and slightly sweet flavor, enhancing the overall taste.
• Sweet Soy Sauce: A rich and thick soy sauce with a touch of sweetness, perfect for adding a caramelized color and a hint of depth to the roasted chicken. It balances the savory flavors beautifully.
• Garlic: Adds a strong and aromatic flavor, essential in many Thai dishes.
• Black pepper: Adds a mild heat and depth of flavor.
• Coriander roots: Provides a distinctive, earthy flavor and is commonly used in Thai cooking.
• Shallots: Adds a sweet and mild onion flavor.
• Lemongrass: Imparts a fresh, citrusy aroma and flavor.
• Kaffir lime leaves: Adds a unique citrusy fragrance that is signature to Thai cuisine.
• Turmeric: Adds a warm, earthy flavor and a vibrant yellow color to the dish.

If you're looking for the ultimate combination of simplicity and flavor, you've come to the right place!

Just take a look at the ingredients in my recipe above—they're a promise of that.

Like me, you probably enjoy meals that are easy to prepare, packed with flavor, and friendly on your budget.

Why You'll Love This Thai-Style Roast Chicken 🩷

This Thai-style Roast Chicken is perfect for any occasion—family dinners, meal prep, or even a special gathering. The secret to its incredible flavor?

A marinade infused with traditional Thai herbs like lemongrass, kaffir lime leaves, and galangal.

Plus, roasting the chicken gives it that irresistible crispy skin while keeping the inside tender and juicy. 😋

How to cook Roasted Chicken with Thai Herb

⚡️ Want a quick and easy Roasted Chicken with Thai Herb recipe? Here's a simple version that's perfect for busy days:

1. Marinate – Mix all ingredients and rub over the chicken. Let it marinate for at least 2 hours or overnight.
2. Roast – Bake at 375°F (190°C) for 60-75 minutes (35-40 minutes for thighs) until golden brown and crispy.
3. Air Fry – Cook at 360°F (182°C) for 35-40 minutes, flipping halfway, until crispy.
4. Serve – Let it rest for 10 minutes before slicing. Enjoy with jasmine rice and spicy dipping sauce!

What to serve with Homemade Roasted Chicken with Thai Herb

Homemade Roasted Chicken with Thai Herbs pairs wonderfully with a variety of side dishes and accompaniments to complete the meal. Here are some delicious options:

1. Sticky Rice: A traditional Thai accompaniment that contrasts nicely with the roasted chicken, offering a chewy texture and mild sweetness.
2. Thai Spicy Chili Dipping sauce: The fragrant aroma of Thai herbs combined with the zesty, fiery kick of the dipping sauce makes for an irresistible dish that's sure to impress!
3. Nam Jim Jaew (Thai spicy dipping sauce) – A zesty, spicy sauce that enhances the flavors.
4. Easy Pickled Cucumber Salad (Asian-Style) – A light, tangy side dish that complements the rich flavors of the roast chicken.

My Homemade Roasted Chicken with Thai Herbs is a perfect example—it's aromatic, satisfying, and incredibly simple to make.

If you love juicy, flavorful chicken with crispy golden skin, you're in for a treat! Today, I'm sharing my Thai Roast Chicken Recipe with Thai Herbs—an easy and delicious way to bring the bold flavors of Thailand right into your kitchen.

You can pair it with pickled cucumber salad or broccoli crunch salad. Both crunchy salads go great with many dishes, including this Roasted Chicken with Thai Herb. I can tell you, having salad with this dish is the perfect way to balance out the richness!

Whether you're making Thai Roast Chicken Thighs or a whole roasted chicken, this recipe is packed with aromatic herbs and spices that will make your kitchen smell amazing. 🤤

If you’re a fan of bold, aromatic flavors, you’ll love my Homemade Roasted Chicken with Thai Herbs! This dish is packed with fragrant herbs and spices that create a crispy, golden skin and juicy, flavorful meat. It’s a true crowd-pleaser that’s perfect for family dinners or special occasions.

If you’re in the mood for another delicious way to enjoy chicken with a smoky BBQ twist, give this Monterey Chicken a try! 

If you're a fan of hearty meat dishes that don't require too much effort, there's even more to explore. For instance, my Pork Ribs with Tomato Sauce is a fantastic option.

The tender pork ribs, simmered in a rich tomato-based sauce with sweet and sour notes, combined with colorful vegetables, create a dish that's not only delicious but also visually stunning.

And if you love the convenience of sheet pan recipes, you've got to try the Sheet Pan Honey Mustard Pork Chops.

The caramelized goodness and perfect balance of sweet and savory flavors had me hooked right away.

It's like a cousin to my roasted chicken, but with a unique twist.

So whether you're in the mood for bold Thai herbs, tangy tomato-based flavors, or the sweetness of honey mustard, these dishes will make your kitchen smell amazing and leave everyone satisfied.