Street Food Recipes

Vegetarian Samosa Recipe
8th April 2025
Samosas are one of the most beloved snacks worldwide, known for their crispy, golden crust and flavorful fillings. This vegetable samosa recipe is packed with spiced potatoes, green peas, and crunchy cashews, making it a delicious and satisfying appetizer or snack.

Authentic Thai Laab Moo | Spicy Minced Pork Salad
7th April 2025
This is one of Thailand’s most beloved dishes—and once you try it, you’ll see why! This bold, spicy minced pork salad is fresh, tangy, and packed with flavor. Best of all? It’s beginner-friendly and easy to make at home! Whether you’re craving a taste of authentic Thai laab salad or curious about different variations like chicken larb or beef laab, you’re in the right place. Let’s dive in!

Easy Vietnamese Peanut Dipping Sauce
1st April 2025
Looking for a rich, nutty, and flavorful dipping sauce? This Vietnamese Peanut Dipping Sauce (Tương Chấm) is the perfect balance of sweet, savory, and slightly spicy flavors.

Easy Homemade Wonton Soup Recipe
28th March 2025
If you’ve ever wanted to make authentic wonton soup at home, this recipe is for you! With a rich, flavorful broth and juicy wonton dumplings, this dish is simple to prepare and even better than takeout. Whether you’re looking for a cozy meal or a quick, comforting bowl of soup, this easy wonton soup recipe is perfect for any occasion.

How to Make Easy Pork Bone Broth
27th March 2025
Making Pork Bone Broth Soup is simple enough to surprise you. It’s aromatic, easy, nutritious, and really good for your health and soul.

Delicious Grilled Bananas with Coconut Sauce
26th March 2025
This is one of Thailand’s most popular street food snacks—sweet and smoky grilled bananas, usually cooked over a charcoal grill. But guess what? You don’t need a charcoal grill to enjoy this delicious treat! With an air fryer, you can easily make grilled bananas at home that taste just as amazing.

Crispy Pork Belly with Kale
25th March 2025
Crispy Pork Belly with Kale is a mouthwatering Thai stir-fry that combines crunchy, golden pork belly with fresh kale. The crispy pork adds a rich, savory crunch that pairs perfectly with the slightly bitter and fresh taste of the kale. This recipe is perfect for busy days—ready in just 15 minutes!

Crispy Pork Belly (Moo Krob) – Air Fryer Recipe
24th March 2025
I absolutely love this dish! I'm a huge fan of crispy pork, and this recipe is a perfect. It has a crispy, crunchy exterior while keeping the soft, tender, and flavorful inside, just like Moo Krob should be.

Quick & Easy Congee Recipe | Rice porridge
20th March 2025
Congee, it’s a type of rice porridge that’s slow-cooked until the rice breaks down into a smooth, creamy consistency. It’s a staple breakfast food in many Asian countries, especially in Thailand.

Delicious Easy-to-Make Bacon-Wrapped Asparagus
19th March 2025
This recipe is perfect for an appetizer, side, or keto snack, and I would love to share it with you! Crispy bacon-wrapped asparagus is a simple yet flavorful dish that’s easy to make and always a crowd-pleaser.

Crispy Air-Fried Shredded Pork
12th March 2025
If you’re looking for a delicious and healthier way to enjoy shredded pork, this crispy air-fried shredded pork (หมูฝอยหม้อทอดไร้น้ำมัน) is the perfect recipe! Not only is it crispy and flavorful, but it’s also easy to make in an air fryer, making it a great choice for busy families. Your kids will love it, and so will you!

Best Thai Crispy Spring Rolls
12th March 2025
Thai spring rolls (ปอเปี๊ยะทอด) are not just crispy and delicious but also packed with nutrients! This authentic Thai spring rolls recipe is perfect as a light appetizer, party snack, or even a side dish. Plus, it’s budget-friendly and super easy to make!

Japanese Ginger Pork (Shogayaki) | 25-Minute Recipe
10th March 2025
Mouthwatering Japanese Ginger Pork (Shogayaki) – A Quick & Flavorful Stir-Fry. If you love bold flavors and quick meals, this recipe is a must-try!

Homemade Vegetable Gyoza (Vegan/ Vegetarian)
7th March 2025
These Japanese pan-fried dumplings are golden crisp on the bottom and succulent inside. You don't have to be vegetarian or vegan to love vegetable gyoza!

Healthy Thai Chicken Stuffed Peppers (Air Fryer Recipe)
21st February 2025
These stuffed peppers are filled with lean ground chicken—simple yet delicious! This classic, no-fuss recipe is hard to beat! It’s a healthy favorite made with ground chicken and herbs. Plus, it’s easy to make and totally crowd-friendly.

Thai Glass Noodles Stir Fried (Pad woon sen)
19th February 2025
Pad Woon Sen, a super tasty Thai stir-fried glass noodle dish that's light, springy, and packed with flavor. It's one of those quick meals that feels like a warm hug in a bowl!

Thai Sago Pudding - Khanom Saku Piak
17th February 2025
A warm and creamy Thai dessert, Khanom Saku Piak (Thai Sweet Sago Pudding) is a delicious blend of soft sago pearls, rich coconut milk, and a hint of sweetness. Whether served warm or chilled, this tapioca dessert is the perfect way to satisfy your sweet cravings!

Bananas in Sweet Coconut Milk (Kluai Buat Chi)
13th February 2025
It's a traditional Thai dessert made with semi-ripe Nam Wa bananas cooked in sweet coconut milk, creating a simple yet delicious treat that is both comforting and popular. It is often served warm but can also be enjoyed at room temperature.

Crispy Fried Wonton Recipe – Thai Street Food at Home
12th February 2025
This fried wonton recipe is incredibly easy to make. The distinctive flavor of the pork filling makes these wontons a crowd-pleasing appetizer that everyone will crave. They are perfect for parties and make a delicious snack!

Thai Bamboo Shoot Curry (Gaeng Phed Nor Mai)
11th February 2025
If you love bold, aromatic Thai flavors, you'll adore Thai Bamboo Shoot Curry! This dish is a favorite across Thailand, especially in Isaan (Northeastern Thailand) and the central region. Depending on where you are, you'll find different versions—some creamy with coconut milk, others spicy and packed with herbs.

10-Minute Pad See Ew Recipe: Thai Stir-Fried Noodles
10th February 2025
Pad See Ew is a popular Thai stir-fried noodle dish made with wide rice noodles. It is commonly found at street food stalls and is also a favorite in Thai restaurants. I’ll show you an easy way to make authentic Pad See Ew at home!

Thai Coconut Milk Cookie (Khanom Phing)
9th February 2025
Khanom Phing is a snack I loved eating as a child because it's sweet, fragrant, and melts in the mouth. It's so enjoyable that I just can't stop eating it! Plus, it's very easy to make them.

Easy Spicy Rice Paper Salad (Vietnamese-Inspired)
7th February 2025
This recipe is simple, quick, and made with ingredients you likely already have in your kitchen! It's inspired by Vietnamese Rice Paper Salad (Bánh Tráng Trộn)—an authentic, classic Vietnamese street food dish.

Easy-Pickled Cucumber Salad: Asian Style
5th February 2025
This salad is loaded with fresh, crunchy cucumbers and zesty pickles. It's perfect for summer salad recipes and works well as a side dish for many meals.

Quick and Easy Panang Curry
4th February 2025
An authentic Panang Curry recipe: Thai curry with tender pork simmered in a rich, creamy, and slightly sweet Panang curry sauce—full of flavor and absolutely delicious!

Bacon Baked Glass Noodles
3rd February 2025
Soft and chewy glass noodles infused with the rich aroma of bacon in every bite. This recipe highlights the deliciousness of glass noodles infused with a variety of aromatic ingrediens.

Grilled Sweet Potato: Thai Dessert (Muntip)
2nd February 2025
Grilled Sweet Potato (Muntip) is a traditional Thai dessert and popular street food that can be found all over Thailand. It is often sold alongside grilled bananas and grilled sticky rice. It's easy to find, affordable, and always satisfying.

Healthy Cabbage Rolls (Easy & Delicious)
31st January 2025
This recipe for steamed cabbage rolls with pork filling is a light, healthy, and flavorful dish that combines tender cabbage leaves with a savory and aromatic pork filling. Perfect as an appetizer, side dish, or main course, these rolls are easy to prepare and packed with the goodness of fresh ingredients.

Stir-Fried Leeks with Tofu
29th January 2025
Stir-Fried Leeks with Tofu is a dish popular in various Asian cuisines. It’s super quick and easy to make, perfect for a fuss-free meal. Whether you pair it with rice porridge or steamed rice, it works beautifully. The flavors are amazing, and it’s a light, comforting dish that’s easy on the stomach.

Spicy Thai Basil (Pad Kra Pao)
28th January 2025
Thai Basil Minced Pork, known as "Pad Kra Pao Moo Sap" in Thailand, is a popular street food and a common dish enjoyed by many Thai people on a daily basis. It's cherished for its spicy-savory taste and served hot alongside steamed rice, making it a beloved staple of Thai cuisine.

Mango and Sticky Rice
27th January 2025
It's a delicious blend of glutinous rice cooked in coconut milk, served with fresh, sweet, ripe mangos. It's especially popular during mango season in Thailand and can be found at almost every street food stall. Let me tell you—it's easy to make. Let's do it!

Easy Sticky Rice
25th January 2025
Sticky rice, also known as glutinous rice, is a type of rice that becomes sticky when cooked due to its high starch content. It’s a staple food in many Asian cuisines. In Thailand, it’s often paired with Isan food or grilled meat, making it an absolutely perfect meal.

Steamed Red Curry Custard (Haw Mok)
23rd January 2025
"Haw Mok"! It is a traditional Thai dish often translated as "Steamed Curry Custard" or simply "Thai Steamed Curry". This dish is a savory custard made by blending protein (commonly fish, chicken, or pork) with red curry paste, coconut milk, and eggs. It is then steamed in natural wrappers like banana leaves or cabbage leaves, which impart a light, aromatic flavor.

Vegan Thai Dumplings Recipe: Healthy Veggie Bags
21st January 2025
Vegan Thai Dumplings with vibrant veggie filling and light wrappers, steamed to perfection. Healthy, delicious, and perfect as a snack or appetizer!

Easy Pad Thai (Vegetarian)
19th January 2025
Pad Thai is a popular Thai stir-fried noodle dish made with rice noodles, eggs, tofu and a flavorful sauce made from tamarind, salt, sugar, and lime. The dish is known for its balance of sweet, sour, salty, and savory flavors, and is often served with a wedge of lime.

Easy Authentic Pad Thai Sauce Recipe
19th January 2025
Pad Thai is a must-try dish when visiting Thailand, and now you can recreate it at home with this easy Pad Thai sauce recipe. Store it for up to a month and enjoy authentic Thai flavors anytime!

Steamed Egg Custard
17th January 2025
Steamed Egg Custard, inspired by a traditional Japanese dish, has become a popular choice in Thai cuisine, appreciated for its versatility and variety of fillings such as shrimp, ginkgo nuts, shiitake mushrooms, and spring onions.

Ginger Stir-Fried Chicken
16th January 2025
This is a healthy dish perfect for ginger lovers! Ginger's distinctive aroma and mild spiciness bring both flavor and health benefits to the table. Pair it with steamed rice for a simple yet delightful meal.

Egg and Pork in Sweet Brown Sauce (Pa-Lo)
15th January 2025
If you visit a market to buy ready-made food, *Pa-Lo* is one dish you’ll find at nearly every stall. Its flavor is primarily sweet, with the fragrant aroma of herbs. When paired with steaming hot rice, it makes for a truly satisfying and comforting meal.

Thai Soft Coconut Crepes
14th January 2025
These Thai Soft Coconut Crepes, known as "Thong Muan Sod", are a traditional Thai dessert with a soft, rolled texture. They are made from a batter of tapioca flour and glutinous rice flour, shredded coconut or sweet corn kennels, palm sugar, eggs, and vegetable oil. The crepes are then rolled up and often garnished with sesame seeds.

Vegetable Dumplings with Rice Paper
13th January 2025
This recipe for Vegetable Dumplings with Rice Paper offers a creative twist on traditional dumplings, using rice paper wrappers instead of conventional dough. It’s light, crispy, and packed with nutritious vegetables, making it perfect for a vegetarian or vegan-friendly appetizer or snack.

30-Minute Pumpkin Curry (Vegetarian and Vegan)
12th January 2025
It is a Thai-inspired dish that combines the creamy sweetness of pumpkin with the rich flavors of red curry paste and coconut milk. Featuring plant-based Beyond Mince, fragrant basil leaves, and a touch of red chili, it delivers a perfect balance of spice, sweetness, and savory notes.

Corn Fritters with Red Curry Paste
9th January 2025
Whip up a quick and easy Thai-style snack with these crispy corn fritters! Sweet corn is mixed with red curry paste and fried to golden perfection. Serve with sweet chili sauce for a delicious balance of spicy, sweet, and savory flavors—perfect for any occasion!

Northeastern Thai Sausage (Sai Krok Isan)
30th December 2024
If you think of the most charming Isan dish, many would likely place Isan sausage near the top of the list. Grilled to perfection over a hot flame until aromatic and smoky, Isan sausage exudes an irresistible fragrance.

Beef Meat Balls
27th December 2024
Another popular snack that can be found everywhere in Thailand is ลูกชิ้น-luk chin (meatballs). It's a versatile snack that people enjoy at any time. Personally, I love eating them in various ways—grilled, fried, added to noodle soup, or in spicy salads. If you walk through street food markets, this is definitely one menu item you'll come across. They can be made from pork, beef, fish, chicken, or shrimp. I really love them!

Stir-Fried Thai Basil (Pad Ka Prow-Vegetarian)
11th August 2024
Stir-Fried Thai Basil (Vegetarian) is a quick and easy vegetarian street food option that captures the bold and aromatic flavors of traditional Thai cuisine. Cooked with Beyond Meat, garlic, chili, and fragrant holy basil, this dish offers a delicious and satisfying taste experience for everyone, perfect for a fast and flavorful meal.

Homemade Roasted Chicken with Thai Herb
10th July 2024
It's a delightful combination of savory and herbal notes, perfect for bringing a taste of Thailand to your dining table.

Green Chicken Curry - Authentic Thai Curry
7th July 2024
Green curry is one of Thailand's most beloved dishes, known for its rich and fragrant coconut-based sauce with a perfect balance of heat and sweetness.