main-course Recipes

4th February 2025

An authentic Panang Curry recipe: Thai curry with tender pork simmered in a rich, creamy, and slightly sweet Panang curry sauce—full of flavor and absolutely delicious!

3rd February 2025

Soft and chewy glass noodles infused with the rich aroma of bacon in every bite. This recipe highlights the deliciousness of glass noodles infused with a variety of aromatic ingrediens.

30th January 2025

Meat lovers, this one’s for you! Imagine a plate of beef fried rice—fragrant, flavorful, and packed with umami—paired with a juicy, medium-rare steak that’s melt-in-your-mouth tender. And to top it all off? Crispy, golden fried garlic that adds the perfect crunch.  It's a great way to use up leftover rice and can be easily customized with your favorite toppings and garnishes. Enjoy this quick and tasty meal any time!

29th January 2025

Stir-Fried Leeks with Tofu is a dish popular in various Asian cuisines. It’s super quick and easy to make, perfect for a fuss-free meal. Whether you pair it with rice porridge or steamed rice, it works beautifully. The flavors are amazing, and it’s a light, comforting dish that’s easy on the stomach.

28th January 2025

Thai Basil Minced Pork, known as “Pad Kra Pao Moo Sap” in Thailand, is a popular street food and a common dish enjoyed by many Thai people on a daily basis. It’s cherished for its spicy-savory taste and served hot alongside steamed rice, making it a beloved staple of Thai cuisine.

23rd January 2025

"Haw Mok"! It is a traditional Thai dish often translated as "Steamed Curry Custard" or simply "Thai Steamed Curry". This dish is a savory custard made by blending protein (commonly fish, chicken, or pork) with red curry paste, coconut milk, and eggs. It is then steamed in natural wrappers like banana leaves or cabbage leaves, which impart a light, aromatic flavor.

22nd January 2025

This clear soup is incredibly delicious, with a comforting warmth that's perfect for sipping throughout the day. The soup is full of rich flavors, with the sweetness from the onions and a slight tartness from the tomatoes, making it stand out from regular bland soups. The potatoes in the soup also make it filling enough to replace rice.

20th January 2025

When I feel unwell or during the winter, I like to have something quick and easy to cheer me up. This easy spinach soup is a simple and nourishing dish that's perfect for a quick meal. With just a few ingredients like spinach, eggs, and garlic, it comes together in no time and is full of flavor. Ideal for any occasion, it’s both healthy and satisfying!

17th January 2025

Steamed Egg Custard, inspired by a traditional Japanese dish, has become a popular choice in Thai cuisine, appreciated for its versatility and variety of fillings such as shrimp, ginkgo nuts, shiitake mushrooms, and spring onions.

16th January 2025

This is a healthy dish perfect for ginger lovers! Ginger's distinctive aroma and mild spiciness bring both flavor and health benefits to the table. Pair it with steamed rice for a simple yet delightful meal.

15th January 2025

If you visit a market to buy ready-made food, *Pa-Lo* is one dish you’ll find at nearly every stall. Its flavor is primarily sweet, with the fragrant aroma of herbs. When paired with steaming hot rice, it makes for a truly satisfying and comforting meal.

8th January 2025

This dish is perfect for those who love the bold flavors of Tom Yum but prefer a milder sourness and saltiness. The addition of coconut milk softens the flavors, making the soup rich and creamy. It’s a dish loved by children and packed with nutrients from aromatic herbs like lemongrass, galangal, and kaffir lime leaves, which also help relax the mind and reduce stress.

7th January 2025

Spicy Grilled Beef Salad, or "Namtok Nuea", is a vibrant Thai dish bursting with bold flavors. Juicy grilled beef is thinly sliced and tossed in a tangy, spicy dressing made with tamarind, fish sauce, lime juice, chili powder, and toasted rice powder, creating a perfect balance of savory, sour, and spicy. Fresh herbs like mint, coriander, and kaffir lime leaves add a fragrant, refreshing touch, while sliced shallots provide subtle sweetness. This salad is an irresistible combination of tender meat, zesty dressing, and aromatic herbs, making it a flavorful centerpiece for any meal. The name "Namtok," which means "waterfall" in Thai, poetically describes the juices from the grilled beef "falling" onto the plate as it's sliced, representing the dish's rich, flavorful essence.

6th January 2025

"Soy Sauce Chicken (See Yao Gai)" is a dish inspired by "Cantonese-style boiled chicken", adapted to suit the flavors preferred by Thais. It is commonly enjoyed as a main dish, paired with steamed rice, or served with a flavorful and spicy dipping sauce for an extra kick. This dish stands out for its tender chicken, infused with the rich aroma of soy sauce, enhanced by a hint of sweetness and complemented by a tangy, spicy dipping sauce in Thai style. It’s a meal that can be enjoyed by family members of all ages.

27th December 2024

This is one of my favorite soups, especially when I have a cold or during the winter. It’s very easy to eat and helps soothe throat irritation during frequent coughing. It’s also perfect for young children who are starting to resist eating vegetables, as well as for those who can’t tolerate spicy food. In this soup, you can substitute chicken for pork, and for anyone who wants a spicier flavor, feel free to add more pepper to your liking!

26th July 2024

Pork Ribs with Tomato Sauce is a delicious and kid-friendly dish that offers a perfect balance of sweet, savory, and slightly tangy flavors. The tender pork ribs, combined with a rich tomato-based sauce that has both sweet and sour notes, along with a mix of colorful vegetables, make this dish not only tasty but also visually appealing. It's an excellent choice for a family meal, providing a comforting and satisfying experience.

10th July 2024

Homemade Roasted Chicken with Thai Herbs is a flavorful and aromatic dish that brings together the vibrant flavors of Thai cuisine. Infused with a blend of garlic, lemongrass, turmeric, and other traditional Thai herbs and spices, this dish offers tender and juicy chicken with a crispy, golden-brown skin. It’s a delightful combination of savory and herbal notes, perfect for bringing a taste of Thailand to your dining table.

8th July 2024

Fried rice, a staple in Asian cuisine, features cooked rice stir-fried in a wok or frying pan with eggs, vegetables, seafood, or meat. Enjoyed both on its own and as a complement to other dishes, it showcases the versatility of simple ingredients transformed into a flavorful and satisfying meal.

7th July 2024

One of the famous dishes from Thai cuisine is called “Kaeng Khiao Wan” which translates to "Sweet Green Curry". “Green Curry” originates from “green curry paste,” while “sweet” refers to the gentle, sweet-looking green color, not the taste. It has a fragrant aroma of spices and a flavor profile that is spicy, salty, creamy, and slightly sweet from the coconut milk.